top of page
Our Story

In May 2025, our son Elliott was born, and as all parents know, our whole world tilted on its axis. We immediately thought differently about everything we had seemingly taken at face value previously: how we spent our time, who we did business with, what commitments we made to building a better world. Somewhere in the throes of sleepless nights and reckoning with our new parent selves, a tiny little seed of an idea sprouted – what would we build to pass on to Elliott? Elliott's Five Star is our emerging answer. Thanks for joining us here!

Our Mission

Our mission is to produce food that feels like home, inspired by a family recipe that has comforted communities for generations. 

*Carbs and fried foods are best enjoyed, like most things, in moderation

bottom of page